top of page
Our Newsletter
Our
Story
Get to Know Us
Caribbean Soul emerged during the pandemic, when many restaurants were shutting down and access to quality wholesome food was limited, especially Caribbean. I, Danielle Ozuna, founded Caribbean Soul to offer nourishing home-style meals infused with passion and diverse flavors to bring everyone together, no matter where they came from. I am Dominican but my family's roots stretch across the Caribbean Islands from Puerto Rico & Jamaica to the Dominican Republic and Haiti. Despite global conflicts, we champion diversity and strive to unite people through the joy of food.
Micki G.
"Team work, makes the dream work and that's just what Caribbean Soul did!! This dynamic catering team was top notch with every dish prepared. The food was so delicious, it had family members calling the next day, looking for leftovers 😋. Thank you so much for accommodating/catering our last minute function. Everything was delicious!"
Vicki O.
"Caribbean Soul serves imaginitive and delicious food with beautiful table settings. The service is top-notch and the entire experience delightful. A great choice if you are looking for something new and different for your catering needs. Very professional and hardworking owner and staff."
D. Stone
"If you’ve ever spent time in the New England area then you know festivals are a big thing! Caribbean Soul has been at multiple festivals I have attended, and they have never let me down ! (Consistency is important)Their food always makes you want to come back for more! 🤤 I especially like how I never have to add any type seasoning to my plate. Highly recommended"
Amanda H.
" Wow! There was so much flavor in everything I ordered. Our work event was made all the more special by having food from Caribbean Soul! they were a joy to work with and so professional. Highly recommend the Jamaican Beef Patties, Pastellon Eggrolls, Rasta Pasta, and any of the incredible Jerk! Loved it all and rave reviews from everyone!
AS FEATURED ON
bottom of page